TOKYOBAL KAWAÌINE Sweet Potato Snack, Healthy Snack 2-Pack (Discount Pack)

KAWAÌINE is a healthy snack brand under the Japanese company TOKYOBAL, with "Plant-based, Gluten-free, and Upcycled" as its core concepts. Starting from the idea of ​​caring for children, the brand transforms vegetable peels and grain by-products that are usually easily discarded into simple, safe, and everyday snacks that can be enjoyed by both children and adults.

KAWAÌINE: Sweet Potato Snack

• Developed with the goal of "making it safe for children to eat snacks," the recipe uses only two ingredients: sweet potato and rice bran, resulting in an extremely simple formula.
• It uses no sugar, salt, or cooking oil, and its unique process brings out the natural sweetness of the sweet potato, making it sweet but not cloying.
• Make good use of sweet potato peels and rice bran, which are usually easily discarded, and upgrade them to create high-fiber, low-calorie snacks that are both environmentally friendly and healthy.
• Sweet potatoes contain a unique component called "Yarapin" and are rich in dietary fiber, which helps promote intestinal peristalsis, making them a friendly snack choice for people who care about smooth bowel movements and beauty.
• With no powder or sticky seasoning on the surface, it is not easy to get your hands dirty and has few crumbs, making it suitable for various occasions such as the office, commuting, and school.
• Light and crisp, bite-sized and easy to grasp and practice with, it's a great food for both children and adults.

raw materials

sweet potatoes, rice bran

This product contains allergens.

The formula does not contain major common allergens, but rice bran and grain-related ingredients may be produced in the same workshop as products containing wheat or nuts; people who are particularly sensitive to grains or nuts are advised to carefully check the allergen label on the packaging before consuming.

Nutritional information (per 100g)

• Energy: 335kcal
• Protein: 5.9g
• Fat: 1.9g
• Carbohydrates: 85.8g
• Sugar content: 77.9g
• Dietary fiber content: 7.9g
• Equivalent to 0.11g of salt.

Content size and saving method

Contents: 2 packets x 15g
Storage method: Please avoid direct sunlight, high temperature and humid environment, and store in a cool and dry place.

Best before expiration date

The standard shelf life is approximately one year from the date of manufacture; please refer to the product packaging for the actual expiry date.

Consumption suggestions

• It can be enjoyed as a daily snack, perfect for slow and careful eating while working, reading, or watching TV.
• As a snack for children or a treat when out and about, it doesn't get hands dirty, produces few crumbs, and is convenient to eat in the car or outdoors.
• It can be paired with unsweetened tea, hojicha, genmaicha, or sparkling water as a guilt-free afternoon tea combination.

Frequently Asked Questions (FAQ)

Q: Is it really completely free of sugar, salt, and oil?

Yes, the only ingredients are sweet potatoes and rice bran, with no added sugar, salt, or cooking oil. Through a unique processing method, the natural sweetness of the sweet potato is concentrated, resulting in a noticeably sweet taste even without sugar, making it suitable for those who wish to control their sugar or fat intake.

Q: What is "rice bran"?

Rice bran is the outer layer of rice grains and is rich in dietary fiber, B vitamins, minerals, and antioxidants. Studies have shown that moderate consumption of rice bran can help improve cholesterol, promote digestion, and help reduce the risk of cardiovascular disease and certain cancers. It is a highly nutritious but often overlooked grain byproduct.

Q: At what age can children eat this?

It is generally recommended that children aged 3 and above with some chewing ability eat this. Because of its crunchy texture, parents can start with a small amount, pay attention to their child's chewing and swallowing, and avoid feeding it to them while running or lying down to reduce the risk of choking.

About TOKYOBAL

With the philosophy of "New idea, New flavor," TOKYOBAL aims to bring everyday foods that people of all ages, from children to adults, can enjoy for a long time. Through plant-based, gluten-free, and upcycled development, the brand utilizes exclusive technologies to make the most of ingredients such as vegetable peels and grain by-products, addressing both environmental and food waste issues and providing safer and more sustainable dietary choices for the next generation living on Earth.