TOKYOBAL KAWAÌINE This is Salad Salted Carrot and Black Pepper Fruit and Vegetable Oat Crisps Baked Granola Healthy Snack 2-Pack Discount Pack

KAWAÌINE is a healthy snack brand under the Japanese company TOKYOBAL, with "Plant-based, Gluten-free, and Upcycled" as its core concepts. Starting from the idea of ​​caring for children, the brand transforms vegetable peels and grain by-products that are usually easily discarded into simple, safe, and everyday snacks that can be enjoyed by both children and adults.

THIS IS SALAD: Granola Carrot Black Pepper Roasted Granola Flakes

• The main ingredient is organic carrots from Ibaraki Prefecture, which are still rich in dietary fiber after juicing and are concentrated in granola sheets.
• Seasoned with Sichuan peppercorns and black pepper, this vegetable and grain snack offers a refreshing aroma and a slightly spicy kick, leaning towards a savory style.
• Made with gluten-free grains such as organic oats and rice bran, and without wheat, it is suitable for people who want to reduce their gluten intake.
• It does not use white sugar, artificial flavors or chemical seasonings, but creates layers of flavor with the natural taste of vegetables and natural seasonings.
• Its firm, slab-like shape and coarse texture offer a satisfying chew, making it suitable as a snack with drinks, a pick-me-up at work, or a light meal alternative.

raw materials

Organic carrots (from Ibaraki Prefecture), organic oatmeal, rice oil, sake lees, rice flour, rice bran, black pepper, sansho pepper, chili powder, salt (some ingredients contain cross-manufacturing risks related to gluten processing equipment).

This product contains allergens.

The formula itself does not use any of the seven major allergens, but the product is processed in the same workshop with ingredients containing gluten, nuts, and soy. If you are allergic to these ingredients, please read the allergen label on the packaging before consuming the product.

Nutritional information (per 80g packet)

• Energy: 360 kcal
• Protein: 7.0 g
• Fat: 14.5 g
• Carbohydrates: 54.0 g
• Dietary fiber: 7.0 g
• Equivalent to 0.9 g of salt

Content size and saving method

Contents: 2 packs x 80g
Storage method: Please store in a cool, dry place at room temperature, avoiding direct sunlight, high temperature and humid environment.

Best before expiration date

The standard shelf life is approximately one year from the date of production; please refer to the product packaging for the actual expiration date.

Consumption suggestions

• It can be eaten directly as a savory snack and is suitable to be paired with beer, sparkling wine or non-alcoholic sparkling drinks.
• It can be served with nuts and crackers as a party snack or appetizer.
• Break it into pieces and sprinkle it on salads or soups as a high-fiber crunchy topping to enhance the aroma and flavor.

Frequently Asked Questions (FAQ)

Q: Is black pepper very spicy?

This product uses Sichuan peppercorns and black pepper to bring out its aroma and mild spiciness, but it is not extremely spicy and most adults can tolerate it. If you are particularly sensitive to spiciness, you can taste a small amount first and then adjust the amount according to your personal taste.

Q: Is this a gluten-free product?

The formula is primarily made with organic oats, rice flour, and rice bran, and does not use wheat ingredients, making it a wheat-free formula. However, the workshop may also process gluten-containing grains. For those with strict gluten-free requirements, please refer to the packaging label and official information.

Q: Is it completely free of animal-derived ingredients?

THIS IS SALAD series does not use animal ingredients such as milk, eggs or meat. It is a plant-based formula, suitable for vegetarians or those who mainly follow a plant-based diet as a daily snack or light meal option.

About THIS IS SALAD / TOKYOBAL

THIS IS SALAD is a collaboration between an organic vegetable farm in Ibaraki Prefecture and TOKYOBAL. Using the pulp from juicing organic vegetables as its core ingredient, it aims to transform what would otherwise be discarded vegetable scraps into a "third breakfast" and everyday snack. TOKYOBAL, through its plant-based, gluten-free, and upcycled product development approach, makes "eating vegetables" simpler, more convenient, and more aligned with a sustainable lifestyle.