Calbee Potato Chips Kyushu Soy Sauce Flavor BIG BAG Made in Japan 155g x 12 Bags
Calbee Potato Chips Kyushu Soy Sauce Flavor BIG BAG Made in Japan 155g x 12 Bags
Discover the exclusive regional taste of Japan with Calbee's "Kyushu Soy Sauce" potato chips. Originally available only in western Japan (Chugoku, Shikoku, and Kyushu regions), this BIG BAG edition lets you enjoy the authentic local flavor anywhere in the world.
These crispy potato chips are seasoned with traditional sweet soy sauce manufactured in Kyushu, perfectly blended with rich chicken broth and kelp extracts. The result is an irresistible balance of sweet and savory umami that will keep you coming back for more.
Key Features:
- Regional Exclusive Flavor: A highly sought-after snack usually restricted to the Kyushu, Chugoku, and Shikoku regions in Japan.
- Authentic Kyushu Soy Sauce: Features a special seasoning powder made with 59% real Kyushu sweet soy sauce, delivering a unique savory-sweet profile.
- Rich Umami Depth: Enhanced with chicken broth and kelp extracts for a deeply satisfying and aromatic snacking experience.
- BIG BAG Edition: Includes 155g x 12 large bags, making it perfect for family sharing, parties, or movie nights.
Ingredients:
Potato (Made in Japan or USA), Vegetable Oil, Soy Sauce Powder (contains Wheat and Soybeans), Sugar, Dextrin, Salt, Chicken Extract Powder (contains Milk, Pork, and Gelatin), Kelp Extract Powder, Green Onion Extract Powder, Chili Powder / Seasonings (Amino Acids, etc.), Flavoring, Caramel Pigment, Sweeteners (Stevia, Licorice), Acidulant.
FAQ:
Q: Is this flavor spicy?
A: No. While it contains a trace amount of chili powder for flavor enhancement, the chips are not spicy. The prominent taste is the sweet and savory Kyushu soy sauce.
Q: How large is the BIG BAG?
A: The 155g BIG BAG is more than double the size of a standard potato chip bag in Japan (which is typically around 53g), making it ideal for sharing.
Notes:
- Allergens: Contains Milk, Wheat, Soy, Chicken, Pork, and Gelatin. Please check carefully before consumption.
- Store in a cool, dry place away from direct sunlight, high temperatures, and humidity.
- Consume quickly after opening to enjoy the best crispiness.
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