{"title":"Quanli Kombu Seafood","description":"\u003ch2 style=\"text-align: center;\"\u003e Kochi Tosa's century-old umami Izumi Kombu Seafood\u003c\/h2\u003e\n\n\u003cp\u003e In the essence of Japanese cuisine, kelp represents the depths of the ocean, while bonito symbolizes the vitality of the Kuroshio Current. \u003cstrong\u003eIzuri Kombu Seafood\u003c\/strong\u003e , from Tosa City in Kochi Prefecture, is a century-old establishment dedicated to perfectly blending these two \"kings of umami\" since the Meiji era. In \u003cstrong\u003eSolyJapan's selection of Japanese\u003c\/strong\u003e products, Izuri represents a return to nature, a simple yet exquisitely luxurious taste experience.\u003c\/p\u003e\n\n \u003cp\u003eLocated in Kochi Prefecture, Japan's premier producer of bonito, Izuri also boasts expertise in the aging techniques of Hokkaido kelp. The sixth-generation successor firmly believes that \"true deliciousness doesn't need chemical seasonings,\" and therefore insists on using no chemical seasonings or preservatives in any of their products. Through the discerning palates of their artisans, the perfect ratio of kelp to bonito is adjusted to bring out the most original sweetness (Umami) of the ingredients.\u003c\/p\u003e\n\n\u003ch3\u003e Why is it the secret weapon of Japanese housewives and chefs?\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003e1. The \"breathable\" kelp broth, made with aged kombu,\u003c\/strong\u003e does not use freshly harvested kombu. Instead, it uses Hokkaido Rishiri and Shin kombu that have undergone the \"Kuragakoi\" aging process. This kombu, aged over time, removes the seaweed's fishy smell, leaving only a rich sweetness and deep umami flavor, which is the soul base for making top-quality dashi.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003e2. \"Taberu Katsubushi\" (Katsuobushi Festival), where bonito flakes take center stage.\u003c\/strong\u003e While bonito flakes are usually used for soups, Izumi's signature product is designed for \"direct consumption.\" Carefully selected Tosa bonito with evenly distributed fat is shaved into silky thin slices or thick slices retaining a substantial texture. Melts in your mouth, with a savory and sweet aftertaste, completely overturning your impression of dry, tasteless bonito flakes.\u003c\/p\u003e\n\n\u003ch3\u003e [Shopping Expert] How to incorporate Quanli into your dining table?\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe ultimate TKG (raw egg rice bowl)\u003c\/strong\u003e in Japan is Izuri's bonito flakes, hailed as a \"rice killer.\" Simply crack a raw egg (or onsen tamago) onto steaming hot white rice, then top it with plenty of Izuri bonito flakes and a touch of soy sauce. The smoky aroma of the bonito rises with the steam, making it the simplest yet most luxurious everyday dish.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eEven those with zero cooking skills can make ryotei-quality dashi\u003c\/strong\u003e . For busy modern people, we highly recommend Izumi's \"Natural Dashi Stock Packets.\" No complicated simmering is required; simply add them to boiling water for a few minutes to obtain a golden-yellow, fragrant, and pure dashi. Whether used to make miso soup, udon noodles, or as a hot pot broth, it instantly elevates the flavor of any dish.\u003c\/p\u003e\n\n\u003ch3\u003e Genuine goods from Japan, shipped directly to the world\u003c\/h3\u003e\n\n\u003cp\u003e To ensure that this natural freshness is not lost during transportation, \u003cstrong\u003eSolyJapan sources\u003c\/strong\u003e the freshest Izuri kelp seafood directly from Japan. We support \u003cstrong\u003edirect shipping from Japan to Hong Kong, the UK, and around the world\u003c\/strong\u003e , bringing the century-old craftsmanship of Kochi Tosa to your everyday dining table.\u003c\/p\u003e","products":[{"product_id":"izuri-kansai-style-kombu-dashi-additive-free-8g-10packs","title":"Izuri Kelp Seafood Kansai Style Additive-Free Kelp Broth Packets (4 packets total, 40 packets) Hokkaido Kelp, Shizuoka Bonito ","description":"\u003ch3\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/SF-Express-SolyJapan-02.jpg?v=1764510866\"\u003e\u003c\/h3\u003e\n\n \u003cp\u003e\u003cstrong\u003eIzuri is a brand focused on traditional Japanese umami\u003c\/strong\u003e flavors. This \"Kansai-style Additive-Free Kelp Broth Pack\" is made with the golden ratio of Japanese dashi broth, using carefully selected kelp from southern Hokkaido and bonito from Yaizu, Shizuoka. Completely \u003cstrong\u003efree of chemical seasonings and preservatives\u003c\/strong\u003e , simply boil in water for 3-5 minutes to easily recreate the clear, elegant, and profoundly flavorful golden dashi broth of authentic Kansai cuisine at home.\u003c\/p\u003e\n\n\u003ch3\u003e Izuri Kelp Seafood Kansai Style Additive-Free Kelp Broth Packets (10 packets x 4 bags) Hokkaido Kelp\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003e100% natural ingredients, truly \"additive-free\".\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Many stock powders on the market contain MSG or chemical flavorings, but Izuri insists on going back to the basics.\u003cbr\u003e The ingredients consist only of nature's bounty: \u003cstrong\u003ekelp from Hokkaido\u003c\/strong\u003e and \u003cstrong\u003ebonito (dried tuna) from Yaizu, Shizuoka Prefecture\u003c\/strong\u003e . It contains no chemical seasonings or preservatives, making it safe for you to cook for children or the elderly.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe soul of Kansai style: the elegant umami flavor dominated by kelp\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eUnlike the intense flavors of \u003cstrong\u003eKanto-style broth, which is heavily seasoned with soy sauce and bonito flakes, Kansai-style\u003c\/strong\u003e broth emphasizes a clear color and elegant umami taste. This broth packet uses a generous amount of high-quality kelp, resulting in a golden and clear soup base that perfectly complements the original sweetness of the ingredients. It is ideal for making tamagoyaki, chawanmushi, oden, or udon soup bases.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eTwo uses in one pack, enjoy the essence of the ingredients\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eTo make soup:\u003c\/strong\u003e Put the broth packet into water and boil for 3-5 minutes. Remove the packet and you will have a delicious broth.\u003cbr\u003e \u003cstrong\u003eSeasoning:\u003c\/strong\u003e Tear open the soup packet and sprinkle the kelp and bonito powder inside directly onto fried rice, stir-fries, or pickled vegetables to instantly enhance the umami flavor.\u003c\/p\u003e\n\n\u003ch3\u003e Contents description (40 packs in total):\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003eKansai-style kelp broth packets:\u003c\/strong\u003e 10 packets (8g each) x 4 bags\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eContents:\u003c\/strong\u003e 320g total (8g x 10 packets x 4 bags)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Japan\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMain production areas:\u003c\/strong\u003e Hokkaido (kelp), Shizuoka Prefecture (skipjack tuna)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eBest before date:\u003c\/strong\u003e As indicated on the packaging (store at room temperature)\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eStorage method:\u003c\/strong\u003e Please avoid direct sunlight and high temperature and humidity environments. Store at room temperature. After opening, it is recommended to seal or refrigerate to maintain the aroma.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eRaw materials:\u003c\/strong\u003e Flavoring ingredients (dried kelp, dried bonito)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAllergen information:\u003c\/strong\u003e None (This product has simple ingredients, but the production line may process other allergenic foods. Sensitive individuals are advised to be cautious.)\u003c\/p\u003e","brand":"泉利昆布海產","offers":[{"title":"Default Title","offer_id":47004635070642,"sku":null,"price":448.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/Kombu-dashi-01.webp?v=1769333906"},{"product_id":"izuri-dried-japanese-wakame-seaweed-3packs-domestic","title":"Izuri Japanese Dried Kelp Sprouts (6-pack, discounted) ","description":"\u003ch3\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/SF-Express-SolyJapan-02.jpg?v=1764510866\" alt=\"\"\u003e\u003c\/h3\u003e\n\n \u003cp\u003e\u003cstrong\u003eIzuri\u003c\/strong\u003e is a brand specializing in top-quality dried seafood from Japan. Their \"Domestic Dried Wakame\" is made with 100% domestically farmed and processed high-quality wakame seaweed. Unlike the cheap, thin kelp found in the market, Izuri's wakame is thick and meaty, offering a sweet and crisp texture from the ocean, making it an essential healthy ingredient for miso soup, salads, or udon noodles.\u003c\/p\u003e\n\n\u003ch3\u003e Izuri Japanese Dried Kelp Sprouts (6 packs, 90g each)\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003e100% Made in Japan, Safe and Delicious\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Most dried seaweed sprouts on the market are imported, resulting in a softer, more mushy texture. Izuri selects only Japanese seaweed sprouts grown in cold, clean waters, giving them \u003cstrong\u003ethick, crunchy leaves\u003c\/strong\u003e . Free of added chemical seasonings, they are rich in dietary fiber, iodine, calcium, and minerals, making them the \"king of alkaline foods.\"\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eExtremely high rehydration rate, small portion but great satisfaction\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eIt may not look like much when dry, but \u003cstrong\u003eit expands dramatically\u003c\/strong\u003e when soaked in water. A very small amount (about one teaspoon) is enough to make a rich bowl of miso soup.\u003cbr\u003e \u003cstrong\u003eConvenient small packaging:\u003c\/strong\u003e a set of 3 packs (15g each), making it easy to control the amount used, avoid moisture, and ensure that it is fresh and crisp every time you use it.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eVersatile and easy to prepare, ready in 3 minutes\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e It has been pre-cut into convenient serving sizes (Cut Wakame), so there is no need to cut it with a knife.\u003cbr\u003e \u003cstrong\u003eSoaking time:\u003c\/strong\u003e \u003cstrong\u003e2 minutes\u003c\/strong\u003e for hot water, about \u003cstrong\u003e5 minutes\u003c\/strong\u003e for cold water.\u003cbr\u003e \u003cstrong\u003eRecommended dishes:\u003c\/strong\u003e miso soup, udon\/ramen toppings, vinegared salad, and wakame salad.\u003c\/p\u003e\n\n\u003ch3\u003e Contents description (6 packs in total):\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003eJapanese-made dried seaweed sprouts:\u003c\/strong\u003e 6 packs (15g per pack)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eContents:\u003c\/strong\u003e 90g (15g x 6 packets)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Japan\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eBest before date:\u003c\/strong\u003e As indicated on the packaging (store at room temperature, away from high temperatures and humidity).\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eStorage method:\u003c\/strong\u003e Please store in a cool, dry place. Once opened, be sure to seal tightly to prevent it from becoming damp and soft.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eRaw material:\u003c\/strong\u003e Yutong Shiozō kelp sprouts (domestic Japanese product)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAllergen information:\u003c\/strong\u003e None (dried seafood, production line may handle crustaceans)\u003c\/p\u003e","brand":"泉利昆布海產","offers":[{"title":"Default Title","offer_id":47004652372146,"sku":null,"price":178.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/Wakame-seaweed-01.webp?v=1769335003"},{"product_id":"izuri-natural-konbucha-kelp-tea-powder-40g-additive-free","title":"Izuri Kelp Seafood Powder, Additive-Free Pure Natural Kelp Tea Powder, 4-Pack (Special Offer), Health Tea to Enhance Food Flavor ","description":"\u003ch3\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/SF-Express-SolyJapan-02.jpg?v=1764510866\" alt=\"\"\u003e\u003c\/h3\u003e\n\n \u003cp\u003e\u003cstrong\u003eIzuri\u003c\/strong\u003e is a century-old Japanese kelp specialty shop. Their \"Additive-Free Natural Kelp Tea\" breaks the traditional perception that kelp tea must contain MSG. Made with carefully selected high-quality domestic Japanese kelp, blended with Hokkaido beet sugar and matcha powder, \u003cstrong\u003eit contains absolutely no chemical flavorings (MSG-free)\u003c\/strong\u003e , offering a smooth and natural taste. It can be enjoyed as a health-promoting tea and is also an indispensable \"natural flavor enhancer\" in the kitchen.\u003c\/p\u003e\n\n\u003ch3\u003e Izuri Kelp Seafood Powder, Additive-Free, Pure Natural Kelp Tea Powder (4 sachets)\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003e100% No chemical additives, restoring the natural umami flavor\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Most commercially available kelp teas contain artificial flavor enhancers such as amino acids. Izuri's product, however, adheres to \u003cstrong\u003ea \"Clean Label\" standard\u003c\/strong\u003e .\u003cbr\u003e \u003cstrong\u003eMSG-free:\u003c\/strong\u003e Yeast extract is used instead of chemical flavorings to bring out the natural, deep umami flavor.\u003cbr\u003e \u003cstrong\u003eNatural sweetness:\u003c\/strong\u003e Made with Hokkaido-produced \u003cstrong\u003e\"Tensai Sugar\"\u003c\/strong\u003e , which has a mild sweetness and is not refined white sugar.  \u003cbr\u003e\u003cstrong\u003ePremium ingredients:\u003c\/strong\u003e Combining domestically produced Japanese \u003cstrong\u003ekelp powder\u003c\/strong\u003e and \u003cstrong\u003ematcha powder\u003c\/strong\u003e , resulting in an elegant aroma.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eOne powder, multiple uses: it can be used in tea drinks and as a versatile seasoning.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Powdered design, dissolves quickly, and has a wide range of applications:\u003cbr\u003e \u003cstrong\u003e1. Health-preserving tea:\u003c\/strong\u003e Put about 2g of powder into a cup, pour in hot water, and you will have a cup of kelp tea full of marine essence.\u003cbr\u003e \u003cstrong\u003e2. Enhancing the flavor of dishes:\u003c\/strong\u003e It's a \"broth powder\" for vegetarians. Sprinkle a little on stir-fries, pasta, lightly pickled cucumbers, or ochazuke (rice with tea) to instantly boost the sweetness and flavor, eliminating the need for chicken powder or MSG.\u003c\/p\u003e\n\n\u003ch3\u003e Contents (total 160g):\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003eNatural kelp tea powder:\u003c\/strong\u003e 4 bags (total 160g, makes approximately 80 cups)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eContents:\u003c\/strong\u003e 40g x 4 packets, total 160g\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Japan\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eBest before date:\u003c\/strong\u003e As indicated on the packaging (store at room temperature)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eStorage method:\u003c\/strong\u003e Please avoid direct sunlight and high temperature and humidity environments, and store at room temperature. After opening, please be sure to seal it to prevent moisture.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Beet sugar (made in Japan), salt, yeast extract, kelp extract, kelp powder, matcha powder\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAllergen information:\u003c\/strong\u003e None (ingredients are simple and natural)\u003c\/p\u003e","brand":"泉利昆布海產","offers":[{"title":"Default Title","offer_id":47004676620466,"sku":null,"price":128.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/Kelp-tea-powder-01.webp?v=1769336237"},{"product_id":"izuri-natural-ume-plum-kelp-tea-powder-40g-additive-free","title":"Izuri Kelp Seafood Powder, Additive-Free, Pure Natural Plum Kelp Tea Powder, 4-Pack (Special Offer), Health Tea to Enhance Food Flavor ","description":"\u003ch3\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/SF-Express-SolyJapan-02.jpg?v=1764510866\" alt=\"\"\u003e\u003c\/h3\u003e\n\n \u003cp\u003e\u003cstrong\u003eIzuri Kombu Seafood\u003c\/strong\u003e is a long-established Japanese brand focused on natural umami flavors. Their \"Additive-Free Natural Plum Kombu Tea\" is a popular health-promoting beverage. Made with carefully selected domestically grown Japanese kombu powder, it's luxuriously infused with \u003cstrong\u003eKishu plum flesh\u003c\/strong\u003e and \u003cstrong\u003eshiso leaves\u003c\/strong\u003e . It's free \u003cstrong\u003eof artificial flavorings (MSG-free)\u003c\/strong\u003e , seasoned with beet sugar and natural sea salt, offering a sweet and sour, appetizing taste. Not only is it a healthy tea, but it's also a versatile Japanese seasoning powder.\u003c\/p\u003e\n\n\u003ch3\u003e Izuri Seafood Plum Kelp Tea Powder (4 sachets)\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003e100% No chemical additives, sweet and sour, appetizing.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e This product is a rare \"MSG-free\" plum and kelp tea on the market:\u003cbr\u003e \u003cstrong\u003eNo chemical flavoring:\u003c\/strong\u003e Completely free of artificial flavor enhancers such as amino acids, allowing you to enjoy the purest plum aroma and kelp umami flavor.\u003cbr\u003e \u003cstrong\u003eKishu Plum \u0026amp; Perilla:\u003c\/strong\u003e Made with real plum and perilla powder, it brings out a refreshing sour taste and elegant aroma, perfect for cleansing the palate or refreshing the mind after a meal.\u003cbr\u003e \u003cstrong\u003eNatural sweetness:\u003c\/strong\u003e Made with \u003cstrong\u003ebeet sugar\u003c\/strong\u003e from Hokkaido, the sweetness is mild and natural.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eOne powder, multiple uses: a perfect partner for tea drinks and cooking\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e The powder form comes with a special spoon and has a wide range of uses:\u003cbr\u003e \u003cstrong\u003e1. Health-preserving tea:\u003c\/strong\u003e Take a spoonful of powder and pour it into hot water to make a cup of sweet and sour plum and kelp tea that warms the stomach.\u003cbr\u003e \u003cstrong\u003e2. Cooking seasoning:\u003c\/strong\u003e It is a natural \"plum flavoring powder\".\u003cbr\u003e Sprinkle it on white rice to make \u003cstrong\u003eoyster ochazuke (pickled plum rice)\u003c\/strong\u003e .\u003cbr\u003e Used for pickling \u003cstrong\u003elightly pickled cucumbers\u003c\/strong\u003e or making cold vegetable dishes.\u003cbr\u003e Add \u003cstrong\u003eJapanese Wafu Pasta\u003c\/strong\u003e to enhance the flavor.\u003c\/p\u003e\n\n\u003ch3\u003e Contents (total 160g):\u003c\/h3\u003e\n\n\u003cp\u003e \u003cstrong\u003eNatural plum and kelp tea powder:\u003c\/strong\u003e 4 bags (total 160g, makes approximately 80 cups)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eContents:\u003c\/strong\u003e 40g x 4 packets, total 160g\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Japan\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eBest before date:\u003c\/strong\u003e As indicated on the packaging (store at room temperature)\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eStorage method:\u003c\/strong\u003e Please avoid direct sunlight and high temperature and humidity environments, and store at room temperature. After opening, be sure to press the seal firmly to prevent moisture.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Beet sugar (made in Japan), natural sea salt, yeast extract, kelp extract, kelp powder, plum vinegar extract powder, plum pulp, matcha powder, perilla powder\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAllergen information:\u003c\/strong\u003e None (ingredients are simple and natural)\u003c\/p\u003e","brand":"泉利昆布海產","offers":[{"title":"Default Title","offer_id":47004683075762,"sku":null,"price":128.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0707\/4771\/7810\/files\/Plum-kelp-tea-powder-01.webp?v=1769337349"}],"url":"https:\/\/solyjapan.com\/en\/collections\/izuri-konbu-tosa-katsuo-dashi.oembed","provider":"SolyJapan 搜購日本","version":"1.0","type":"link"}